Savor a Refined Culinary Journey in Fine Dinning
Not just a restaurant - it's an experience for those who know
Savor a Refined Culinary Journey in Fine Dinning
Savor a Refined Culinary Journey in Fine Dinning
Savor a Refined Culinary Journey in Fine Dinning
Cocktail Sauce - Thai Coconut Mignonette
Smoked Tomato Cocktail Sauce
Cider Créme Fraiche
Chives - Lobster Morsels
Romaine Lettuce - Romano Cheese - House Dressing Croutons
Hearts of Iceberg - Nueske's Bacon Lardons - Blistered Cherry Tomato - Pickled Red Onion - Cold Smoked Blue Cheese Dressing
Romaine Lettuce - Tomato -Cucumber - Red Onion - Goat Cheese or Feta Cheese | Filet Mignon or Chicken
Marinara - Tartar Sauce
Avocado Mousse - Blood Orange Dressing - Crispy Wontons
Scallion - Lemon Zest - Sesame Seeds - Spicy Sweet Sauce
Lobster - Cavatappi - Herb Crumb
Roasted Potatoes - Shaved Red Onions - Basil Cilantro Emulsion - Chimichurri
Warm Sherry Butter - Split Top Roll - House Chips
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4 OZ Filet - Mashed Potatoes - Asparagus - Polo Steak Sauce
Bacon Onion Jam - American Cheese - Polo Sauce
10 OZ Polo Blend - American Cheese - Lettuce - Tomato - Garlic Aioli
Lettuce - Tomato - Mayo - Brioche Bun
Half Chicken - Natural Thyme JUS - Roasted Potatoes
Spinach and Potato - Herb Mustard Sauce
Mexican Street Corn Risotto - Spicy Chorizo Citron Beurre Blanc
Black Olive Blister - Cherry Tomatoes - Fresh Basil - Lemon Butter Sauce - Rice Pilaf - Chef's Vegetables
English Pea Risotto - Blistered Tomatoes - Lemon Parmesan Cream
Crispy Peruvian (Risotto - Criolla Salad) French Sherry (Broccolini -Carrot Mousse)
Sweet Potatoes - Grilled Carrots - Apple Compote - Lairds Apple Jack
Mashed Potato - Asparagus - Peppermint Marmalade
Creamy Polenta - Honey Glazed Carrots
Marinara (Fresh Mozzarella - Basil) Milanese (Arugula - Red Onion - Cherry Tomatoes)
6 OZ Petite Filet Mignon - Lobster Tail - Lobster Risotto - Melted Butter
Slowly Braised Beef - Pork and Veal - Tomato Ragu
Sauteed Peppers and Onions - Calabrian Chili - Tomato Cream Sauce
Shredded Short Rib - Mushroom Ricotta Cavatelli - Truffle Parmesan Cream Sauce
Add Scallops - Shrimp - Calamari - Tomato Garlic Broth - Over Linguini
Served with Grilled Asparagus, Glazed Carrots, and Polo Steak Sauce
10 Each
Savor premium flavors
Have questions or special requests? Contact us for personalized service.
Mon | Closed | |
Tue | 04:00 pm – 09:00 pm | |
Wed | 04:00 pm – 09:00 pm | |
Thu | 04:00 pm – 09:00 pm | |
Fri | 04:00 pm – 10:00 pm | |
Sat | 04:00 pm – 10:00 pm | |
Sun | 04:00 pm – 09:00 pm |
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